1.

Comparative effect of probiotic (Saccharomyces cerevisiae), prebiotic (Fructooligosaccharide) and their combination on some blood indices in young common carp (Cyprinus carpio L.

Volume 40, Issue 1, June 2016, Pages 9-15
Nasreen M. Abdulrahman; Vian M. Ahmed
2.

Effect of probiotic and prebiotic supplementation with or without animal protein concentrate on performance of female quails

Volume 20, Special Issue, April 2018, Pages 453-460
Hiyam Mohmmod Ahmad; Mohammad Ibrahim AL-Neemi
3.

Effects of Prebiotic and Probiotic Additives to The Diets in Some Physiological Characteristics of Common Carp (Cyprinus carpio L.)

Volume 7, Issue 1, June 2014, Pages 56-66
A. S. Naser; H. A. M. Al-Dolaemy
4.

Effects of use of Prebiotic and Probiotic in growth of Common Carp (Cyprinus carpio L.) Fingerlings

Volume 13, Issue 1, June 2015, Pages 189-202
Hassan Ali Mottar Al-Dolaemy
5.

RATIONSUPPLEMENTING OF BROILER (ROSS) WITH FUNGAL CULTURE ASPERGILLUS NIGER AS PREBIOTIC ANDEFFECT IT ON THE MICROBIAL CONTENT FOR FED,LITTER ANDPROVENTRICULUS, JEJUNUM OF THE BROILER

Volume 8, Issue 1, June 2009, Pages 375-385
6.

THE EFFECT OF FEEDING ON SKIM MILK AND FORTIFIED SKIM MILK WITH PREBIOTIC ON BLOOD PARAMETERS IN RATS

Volume 17, Issue 2, December 2019, Pages 346-359
W. A. Alhmdani; H. I. Ali; S. Gh. Al-Shawi
7.

The effect of locally produced probiotic, prebiotic and synbiotic on histology and intestinal microflora of gut White Leghorn*

Volume 8, Issue 2, December 2010, Pages 197-207
S. Zangana; Bushra; Saad A. Naji
8.

The effect of using different levels of laurel leaves powder with or with out supplementation of prebiotic upon the performance , qualility and sensory taits of ISA BROWN layer egg.

Volume 11, Issue 2, June 2020, Pages 56-67
Mohammad. H. Mohammd khalf AL- Bayati; Mohammad I. A. AL-Nuaimy AL-Hussaini


Journal Management System. Powered by ejournalplus