IMPACT OF USING EXTENSION BULLETINS FOR FIELD CROP IN DEVELOPING AGRICULTURAL EXTENSION EDUCATION IN IRAQ ACCORDING TO | ||
IRAQ JOURNAL OF AGRICULTURE | ||
Article 1, Volume 17, Issue 1, December 2012, Pages 0-0 | ||
Authors | ||
A. A. Albadri; J.M. S. Al- Doleamee | ||
Abstract | ||
To aim at search for definition level information of farmers and the reality of releases guidance from the standpoint of agricultural extension workers to harvest wheat in Anbar province / technical recommendations on the content of releases of agricultural extension, and to identify the relationship between independent variables and the level of information farmers productivity crop wheat as the crop target, and to identify the problems communicated to farmers and recommendations proposed to address them. The research was conducted in Anbar province and is famous for cultivation of wheat and a conservative 32% of the area of total Iraq and define the research community in all agricultural extension workers to maintain the number (92 mentor) and a sample of farmers to (145 farms) of the total growers villages surveyed (414) farms of the wheat from the villages surveyed, were selected random sample of 35% of the villages of the province is all of the following villages: (Ksiba village and Barwana and daughters of good connectivity and the corner and Alnhih and Znkurh and the village of Black Hill). Data was collected through personal interviews from January 3, 2011 until March 28, 2011 through the questionnaire and was adopted in the presentation and analysis of research data on the frequencies, percentages, arithmetic mean, standard deviation, range and square as any simple correlation coefficient. The most important results are as follows: 1 approximately five farmers are low-class information and that four-fifths of the farmers are those with medium and high information. 2, The existence of a correlation at the level of 0.01 and 0.05 levelbetween wheat growers and information (cultural openness and sources of information to farmers) between the level of information and farmers (gender, age farmers 'sources of information), and not significant at the 0.05 level of significance for each of the following independent variables (marital status, educational level, family type, engage inagriculture to family members, engage in agriculture and other profession, type of tenure, leadership center,guiding the activities involved, the trend towards agricultural innovations). | ||
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