Preparation of activated carbon by chemical activation with phosphoric acid using Cordia myxa fruits nuclei as raw material | ||
Journal of Basrah Researches (Sciences) | ||
Article 1, Volume 39, Issue 4, October 2013, Pages 98-106 PDF (0 K) | ||
Author | ||
Susan Faraj Jabbar Al-Badran | ||
Abstract | ||
The research work involves preparation and study of the adsorption characteristics of activated carbon to remove dyes from aqueous solutions .Cordia myxa fruitsnuclei were processed chemically using Phosphoric acid as chemical activator.The parameters (such as initial pH, contact time,..etc) affecting the adsorption capacity of activated carbon toward dyes removal from aqueous solutions were investigated . | ||
Keywords | ||
activated carbon; adsorption; Congo red | ||
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