Protecting international law's commitment to achieving global food security | ||
Journal of Anbar University for Law and Political Sciences | ||
Volume 13, Issue: 2 part 2, December 2023, Pages 1131-1164 PDF (834.69 K) | ||
Document Type: Research Paper | ||
DOI: 10.37651/aujlps.2023.144187.1101 | ||
Authors | ||
Rand Adel Abd* ; Luma Luma Mahmoud | ||
College of Law/University of Baghdad | ||
Abstract | ||
The world's population has increased significantly and noticeably in the past two centuries, and this fact requires placing the issue of providing the food that humanity requires for living at the forefront of the entire world's agenda, because of the importance and fundamentality of this right as one of the most important and indispensable requirements for living, and that food is among the most important Human rights, so it needs to be surrounded by many obligations, some of which have an internal nature, and some of which have an international nature, all for the full purpose of its work, protecting it and preventing its violation. Therefore, it is necessary to implement the obligations related to enabling and providing it, if there is no respect in application of these obligations, there will certainly be a clear and explicit violation of the right, which requires placing responsibility on the violator before the judiciary. Individuals must be treated fairly and granted the right to litigate to claim their right to food before internal judicial authorities, and even allow individuals and their countries the right to litigate for their violated right before international judicial authorities. And granting food security the status it should have like all other human rights, which should be a global right protected by the highest international bodies. As a global human right, obligations of a global nature must be imposed on countries, in . | ||
Keywords | ||
Global food security؛; protection؛ ؛؛; violation of food security of individuals | ||
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