Abo AL- Nadar, E., Saeed Al-jubouri, B. (2021). Effect of three periods of storage on some quality characteristics for five From bread wheat ( Triticum aestivum L .) varieties. Alustath, 12(1), 178-187. doi: 10.58928/ku21.12116
Enas Ismail Mohammed Abo AL- Nadar; Burhan Ahmed Saeed Al-jubouri. "Effect of three periods of storage on some quality characteristics for five From bread wheat ( Triticum aestivum L .) varieties". Alustath, 12, 1, 2021, 178-187. doi: 10.58928/ku21.12116
Abo AL- Nadar, E., Saeed Al-jubouri, B. (2021). 'Effect of three periods of storage on some quality characteristics for five From bread wheat ( Triticum aestivum L .) varieties', Alustath, 12(1), pp. 178-187. doi: 10.58928/ku21.12116
Abo AL- Nadar, E., Saeed Al-jubouri, B. Effect of three periods of storage on some quality characteristics for five From bread wheat ( Triticum aestivum L .) varieties. Alustath, 2021; 12(1): 178-187. doi: 10.58928/ku21.12116


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