EFFECT OF SOME AGRICULTURAL PROCESS ON GROWTH AND YIELD OF SORGHUM (Sorghum bicolor L.) (ARTICLE REVIEW) | ||
Mesopotamia Journal of Agriculture | ||
Article 26, Volume 50, Issue 4, December 2022, Pages 117-126 PDF (643.8 K) | ||
Document Type: Review Paper | ||
DOI: 10.33899/magrj.2022.136718.1206 | ||
Authors | ||
Rayan Fadhel Ahmed Al-Obady* 1; Salim Abdullah Younis Ghazal2; Waleed Khalid Shahatha Al-Juheishy3 | ||
1Department of Field Crops, College of Agriculture and Forestry, University of Mosul,Iraq | ||
2Department of Field Crops,College of Agriculture and Forestry , University of Mosul, Iraq | ||
3Department of Field Crops,College of Agriculture and Forestry , University of Mosul, Iraq. | ||
Abstract | ||
Sorghum is one of the important cereal crops and its importance is due to its multiple uses, as it is used in human food and animal feed in the form of concentrated grains or green fodder, as well as entering into many industries such as starch, cellulose, alcohol, brooms, baskets and many handicrafts and others. Sorghum is the most drought-tolerant summer field crop, but it is one of the crops that stresses the soil as a result of depleting many nutrients, especially nitrogen. Therefore, fertilization is necessary, especially nitrogen, which is reflected in improving the quality of forage and increasing the dry matter yield .The growth and yield of sorghum is affected by many environmental, genetic and agricultural factors, in which the growth and yield are the sum of the effect of these factors combined, and that following modern methods in serving this crop is one of the main factors in improving yield productivity, and the most important of these factors is determining the best cultivar and optimal planting date and the recommended plant density and the best fertilization rate that gives the best yield and the least cost and damage. | ||
Keywords | ||
Varieties,,; ,،,؛Planting Date,,; ,،,؛Plant Density | ||
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