تشخیص بعض الاحماض الدهنیة ومرکب Cucurbitacin فی مستخلص زیت بعض اجزاء وکالس نبات القرع الجبلی Cucurbita maxima | ||
College Of Basic Education Research Journal | ||
Article 66, Volume 17, Issue 2, July 2021, Pages 1605-1620 PDF (1.1 M) | ||
Document Type: Research Paper | ||
DOI: 10.33899/berj.2021.168560 | ||
Author | ||
islam abdullah* | ||
Biology department, education pure science college, Mosul university, Mosul, Iraq | ||
Abstract | ||
The Present Study found out the extraction the oil of Cucurbita maxima and determination the ratio of it in seeds , leaves , hypocotyle stems and in callus of this parts like percentage. This study singled out Fatty acids like palmitic acid , stearic acid, oleic acid, linoleic acid, and also Singled out new three Fatty acids like, Myristic acid, arachidic acid and Lauric acid first time in this plant besides the qualitative diagnosis of cucurbitacin and defining it’s isomers Cuc E, Cuc B ,Cuc I, and Cuc L by using thin layer chromatoghraphy (TLC). The Present Study found out the extraction the oil of Cucurbita maxima and determination the ratio of it in seeds , leaves , hypocotyle stems and in callus of this parts like percentage. This study singled out Fatty acids like palmitic acid , stearic acid, oleic acid, linoleic acid, and also Singled out new three Fatty acids like, Myristic acid, arachidic acid and Lauric acid first time in this plant besides the qualitative diagnosis of cucurbitacin and defining it’s isomers Cuc E, Cuc B ,Cuc I, and Cuc L by using thin layer chromatoghraphy (TLC). | ||
Keywords | ||
Pumpkin,,; ,،,؛Fatty acids,,; ,،,؛Cucurbitacin,,; ,،,؛Compound,,; ,،,؛Fixed oil | ||
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