EFFECT OF USING DIFFERENT LEVELS OF FENUGREEK SEEDS IN FEEDS DAMASCUS GOAT ON MILK PRODUCTION AND COMPOSITION AND OFFSPRING'S | ||
| Mesopotamia Journal of Agriculture | ||
| Article 13, Volume 46, Issue 2, June 2018, Pages 124-129 PDF (475.75 K) | ||
| Document Type: Research | ||
| DOI: 10.33899/magrj.2018.161450 | ||
| Author | ||
| Wissam Ali* | ||
| College of Agriculture and Forestry, Mosul University. Iraq | ||
| Abstract | ||
| This study was conducted in the field of animal resource department-university of mosul on 15 Damascus Goat (2-3 years) were randomly divided into three equal groups,these groups were fed on three rations contain Isonitregeous protein and isoenergetic but are different in Fenugreek seeds percentage(0,5, 10 %) Fenugreek seeds recorded. milk yield and milk composition (fat, protein, lactose, and solid component) body weight was increased significantly (P ≤ 0.05) higher milk yield groups 1,2 and control and decreased significantly (P ≤ 0.05) in fat percentage batwing group2 and control.Significant increase (P ≤ 0.05) in the offspring body weight of the treated groups during the period | ||
| Keywords | ||
| Fenugreek seeds; Milk Production Damascus Goat | ||
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