Effect of Fertilizer by Chelating Iron (Fe-EDTA) of the Local Sour Orange Seedling Citrus aurantium L. | ||
| Journal of Univesity of Thi-Qar | ||
| Article 1, Volume 9, Issue 1, March 2014, Pages 1-9 | ||
| Authors | ||
| Saad F. Saber; Mahmood Sh.Abdul-Wahid; Hassan J. Obied | ||
| Abstract | ||
| The study was conducted to know the effect of three levels of Fe-EDTA (0, 150 and 250) mg/nursling,so that two times addition of chelated iron and their interactions on physical and chemical properties of sour orange nursling. Results indicated that adding different levels of (Fe-EDTA) had significant effect in increasing of studied properties. The (150) mg Fe-EDTA/nursling treatment gave higher average of higher plant( 135.3) cm, number of branches (21.83), length of branch (115.8) cm, number of leaf (135.30), area of leaf (23.43)cm2, leaves content from chlorophyll (0.1733)% and leaves content from carbohydrate(2.490)%. Statistical analytical results showed there were a significant effects between time of Fe-EDTA application the second time of application was significantly increased of studied properties compared with first time of addition. So the interactions between average of Fe-EDTA and time of addition had significantly increased on studied properties and (150) mg of Fe-EDTA/nursling second time treatment gave higher average of studied properties compared with other treatments. | ||
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