Effect of using different concentration of mycotoxins type (T-2 ) on some immunological characteristics and internal organs in broiler (Hubbrd F15 ) | ||
| Euphrates Journal of Agriculture Science | ||
| Article 1, Volume 6, Issue 4, December 2014, Pages 68-74 | ||
| Abstract | ||
| Abstract : Astudy was conducted at poultry farm /Department of Animal Production /Agriculture College /Al-Qadisya University to study the effect of using different concentration of mycotoxins type (T-2 ) on some immunological characteristics and internal organs in broiler (Hubbrd F15 ). Broiler which feed meal contain mycotoxin type T-2. Four hundred of broiler were used and divided into four treatment (0,50,100,150 ppm) immunological traits in this study ,NDV and IBV and Globulins and H/L. The result revealed that:- 1- T4 and T3 which contain (100 and 150 ppm) lead to highly significant decrease (p<0.01) in NDV and IBV and globulins compared with control treatment (T1). 2- highly significant increase (p<0.01) in concentration of H/L for T4 and T3 which contain (100 and 150 ppm) compared with control treatment (T1). 3- non significant in average weight of the heart ,liver ,kidney and spleen . | ||
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