1.

Determination the effects of grey water irrigation in chlorophylls a, b pigments concentrations and some primary products in Vicia faba and Citrullus lanatus and some soil properties

Volume 22, Issue 5, May 2017, Pages 45-54
Rushdi Sabah Abdulqader; Ali Esam Memduhe
2.

EFFECT OF COMPOSITE EDIBLE COATING ON THE STORAGE OF FRIED CHICKEN PIECES

Volume 19, Issue 2, December 2020, Pages 153-173
Najla H. Al-Garory; Alaa G. AL-Hashimi
3.

EFFECT OF RATIONS CONTENT OF DEGRADABLE PROTEIN AND BARLEY GRAIN (STARCH) IN MILK PRODUCTION , COMPONENTS AND SOME BIOCHEMICAL BLOOD PARAMETERS OF AWASSI EWES

Volume 45, Issue 1, March 2017, Pages 163-174
Omar ALMallah; Mohamed. N. Abdullah; Waseem. A. Hashem
4.

Evaluate the use of some sources of carbohydrates in the diet in some of the qualities of productivity of broiler chicken

Volume 8, Issue 4, December 2016, Pages 238-260
Mustafa Saleh Hadi; Saad Muhsin AL-Jashami; Adnan Nema Al-Asadi
5.

Evaluation of Experimental Modelling Wax Manipulation Used in Constructing Maxillary Completely Edentulous Record Base

Volume 13, Issue 3, December 2013, Pages 372-379
Nadira A Hatim; Ahmad W Alubaidi; Amer A Taqa
6.

Properties and Behavior of Starch Biopolymer Concrete

Volume 38, 10A, October 2020, Pages 1414-1420
Waleed A. Abbas; Hawraa M. Mohsen
7.

Study of starch, sugar blending effect on the biodegradability of (PVA) for packaging applications

Volume 15, Issue 32, March 2017, Pages 43-56
Nahida J. H
8.

The Effect of Fertigation with Nano NPK Fertilizers on Some Parameters of Growth and yield of potato (Solanum tuberosum L.)

Volume 9, Issue 2, December 2019, Pages 225-232
Hayyawi W.A.Al- juthery; Qusay M.N.Al-Shami


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