1. | Assessment of salivary levels of 8-OHdG in patients with periodontitis and/or obesity | |
Volume 29, Issue 2, December 2023, Pages 52-65 | ||
Muthana Samir; Suzan Ali | ||
2. | INFLUENCE OF GINGER AS AN ANTIOXIDANT ON THE PHYSIOLOGICAL PERFORMANCE OF MALE QUAIL STRESSED BY HYDROGEN PEROXIDE | |
Volume 51, Issue 1, March 2023, Pages 141-151 | ||
Abdullah F. Abdul-Majeed; Hassan A. Al-Krad | ||
3. | PHYSIOLOGICAL ASPECTS OF PHYTOCHEMICALS AS ANTIOXIDANTS ON POULTRY: (Article Review) | |
Volume 50, Issue 3, September 2022, Pages 81-96 | ||
Abdullah F. Abdul-Majeed; Ghadeer A. M. Rahawi; Saeb Younis Abdul-Rahman | ||
4. | THE ROLE OF ANTIOXIDANT VITAMINS ON PHYSIOLOGICAL PERFORMANCE OF POULTRY (Article Review) | |
Volume 50, Issue 1, March 2022, Pages 65-77 | ||
Ghadeer Rahawi; Abdullah Fathi Abdul-Majeed; Saeb Abdul-Rahman | ||