1.

IDENTIFICATION AND DIFFERENTIATION OF POULTRY MEAT AND PRODUCTS USING PCR-RFLP TECHNIQUE

Volume 49, Issue 1, April 2021, Pages 34-42
Kamaran M. Taha; Dilger M. Khdr; Karwan Y. Kareem

2.

MOLECULAR DETECTION OF RAW MEAT FOR SOME ANIMAL SPECIES USING RFLP-PCR TECHNIQUE

Volume 50, Issue 3, September 2022, Pages 50-58
Kamaran Mustafa Taha

3.

MOLECULAR IDENTIFICATION OF SOME APHID SPECIES (HOMOPTERA; APHIDIDAE) BASED ON RFLP-PCR TECHNIQUE

Volume 50, Issue 4, December 2022, Pages 107-116
Hero Muhyaddin Muhammad; Dilzar Hamad Mawlud; Kamaran Mustafa Taha; Nabeel AbdulQader Mawlood

4.

PCR-RFLP TECHNIQUE FOR SPECIES ORIGIN IDENTIFICATION OF IMPORTED BUFFALO MEAT

Volume 48, Issue 4, December 2020, Pages 104-113
Dilger M. Khdr; Kamaran M. Taha; Azad M. Sabow


Journal Management System. Powered by ejournalplus.com